Ingredients:

1 16oz pkg frozen chopped spinach, cooked, drained, and chopped further if needed

1 c seasoned bread crumbs

1 ½ c shredded cheddar cheese

3 large eggs or 5 egg yolks

Directions:

1. Heat oven to 375.

2. Lightly coat a baking sheet with olive oil and set aside.

3. Combine all remaining ingredients and mix well. Add seasonings if you like- garlic powder, pepper, extra basil and oregano-for example. Add a fruit or veggie puree to substitute for the eggs if desired.

4. Shape mixture into nuggets or fun shapes such as squares or squiggles, etc. and place on a baking sheet. Bake for 20-25 min, turn nuggets over after 15 min. Serve warm.

From: http://www.thesneakychef.com/  These can be served with French fries and fruit.

image courtesy beeanhagen.wordpress.com