Homemade Popsicle Recipe
What you need:
Small Dixie cups
Popsicle sticks
Fruit juice of your choice
Fresh fruit of your choice
Sugar to taste
What you do:
If you just want to make juice popsicles, you simply pour your juices in the cups, add a stick, and freeze. I used grape juice, orange carrot juice, lemonade, and I tried mixing some of them.
I also made some tricolored popsicles. First, puree some strawberries, lemonade, and sugar. Pour this mixture in the bottom of some Dixie cups, about a 1/3 full. Add a stick, and freeze for about 45 minutes. Take them out of the freezer and pour some vanilla yogurt over the strawberry until about 2/3 full, and put them back in the freezer for another 45 minutes. Next, puree blueberries, lemonade, and sugar and fill the cups with this mixture. Freeze again until frozen, and enjoy!
I found a tip about freezing the popsicles: To make sure the sticks stands up straight, put some tin foil over the top of the cup and punch the popsicle stick through the center. The foil will help the stick stand up straight while it freezes.
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